Our Story
The story about
Dragons wok
Dragon’s Wok began with a simple belief: great food brings people together.
Inspired by traditional Chinese flavors and recipes passed down for generations, we created a place where every dish celebrates heritage, culture, and the warmth of family dining.
From sizzling stir-fries to hand-crafted dumplings, each plate is made with passion, authenticity, and the unmistakable spirit of Chinese cuisine.
Welcome To Our Restaurant
At Dragon’s Wok, we invite you to experience the vibrant flavors of China in a warm and modern setting.
Our chefs combine fresh ingredients with timeless techniques to bring authentic taste to your table—whether you’re enjoying a quick lunch or a cosy dinner with loved ones.
Our family history
Rooted in family traditions, Dragon’s Wok was inspired by recipes perfected in home kitchens across generations.
From festival dishes to everyday comfort food, every meal we serve carries the stories and memories of those who taught us the joy of cooking.
Founded in 2013
What began as a small family eatery has grown into a beloved restaurant known for its dedication to quality and flavour.
Though we’ve expanded over the years, our promise remains the same: serve honest, delicious food made with love.
230
Ingredients
500+
Clients Daily
12+
Years of Experience
100%
Fresh & Tasty
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Our Great Crew
Get to know the heart and soul behind Dragon’s Wok — the chefs, cooks, and staff who bring passion and care to every dish we serve.
